Read the Full Article Here at Las Vegas Magazine
“When you think of classic Las Vegas cuisine, you can’t leave out Piero’s Italian Cuisine. The old-school eatery near the Las Vegas Convention Center has been satisfying locals and visitors for generations, and while this is definitely the place to revisit all your favorite Italian dishes like meatballs, Pasta Faggioli, chicken or eggplant parmigiana and rigatoni with Sunday gravy, their chef is spicing things up with some new twists and fresh flavors that are worth exploring. Try steamed mussels with white wine, garlic and Calabrian chili; beef short rib pizzaiola with Cipollini onions and sweet peppers; or mushroom risotto with white truffle butter and Parmesan. You won’t regret reconnecting with this local dining icon.“
– Brock Radke, Las Vegas Magazine